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Nothing quite as elegant as a beautiful ceramic étagere to display your baked goods on. One that completely matches your interior, and offers exactly as much space as you need.
And for those who no longer feel like culinary baking after that ceramic baking: of course, you can also present your nearest baker’s creations on it.
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A dull color, strange bubbles, weird creases … A lot can go wrong when glazing ceramics. That’s why we’ve gathered a few tips hat can help guide your way.
After a lot of wedging, centring, shaping and correcting you’re finally done. You stop your potter’s wheel and admire your work. You can’t wait to see it fired and glazed.
A good rule of thumb is to wear clothes that you wouldn’t be too upset about if you couldn’t get them clean. And there are more tips we can give
A handy 27-page PDF with everything you need to know to get started with everything clay.
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